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Ingredients:
4 oz. Honey Nut PHILADELPHIA Cream Cheese
2 Tbsp. Soft Unsalted Butter
½ Cup Rolled Oats
½ Cup Grated Fresh Carrots
3 oz. Fresh Banana
3 Tbsp. Brown Sugar
1 Tbsp. Ground Cinnamon
1 Tbsp. Vanilla Extract
1 ½ Cup Shredded Coconut
Directions:
1. Mix cream cheese with butter, oats and carrots.
2. Mash in bananas until smooth.
3. Mix in sugar, cinnamon and vanilla extract.
4. Scoop up small balls and roll them in coconut.
5. Refrigerate until firm.
6. Enjoy as a dessert cookie or party candy.
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